Gluten Friendly

For those that cannot each regular butter tarts or traditional baked goods, we have an alternative. My daughter, who cannot eat gluten, inspired me to make gluten friendly treats that taste just like the real deal.

We do a thorough clean of our kitchen when we are making our products however we know that flour particles can still be in the air or on surfaces.

If you are a celiac or have a severe allergy, I do recommend that you go to a proper GLUTEN FREE facility to purchase your goods and always consult your doctor before purchasing any products that may pose a health risk to you.

Try our treats today.

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